P/C Running With Spoons

Flare jeans // Tunic // Mejuri Ring ($20 off with the link, exact ring here) 

It is the first official day of fall, yay!! With that being said, todays post is all about my favorite flourless pumpkin pie bites. As you know, I’m always on the hunt for the healthier option that still tastes amazing, and these do not disappoint. I have a secret love for all things pumpkin, which doesn’t help out the waistline (insert covering eyes monkey emoji). So, I had to find a way to curb my craving without the calories.  

Please note, I accidentally left the nut butter out of this batch – Yes, I am human & cooking while people are watching may or may not make me nervous. In turn, the texture turned out different than usual, but they were still awesome, and actually less dense – so you can live without it!

Ingredients
1/4 cup nut butter (I use peanut butter, but almond butter works too)
1 can canned pumpkin
1 large egg
6 Tbsp honey
1/2 cup rolled oats
2 Tbsp ground flaxseed
1 Tbsp Chia seeds
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp ground cloves
1 tsp vanilla extract
1/2 tsp baking soda
1/4 cup mini chocolate chips

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